SURE


Dietary Supplement Product

Packing Size : 30 capsules/box

FDA Number : 20-1-13451-1-0018

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detail product

Verena Sure
  • Verena Sure is a functional food product for weight control. The product mainly includes a non – animal chitosan. Its function is a fat binder and LDL – cholesterol reducer.

    After added 4 g/l of carbohydrates, 8 ml of fat and 420 mg of chitosan in gastrointestinal tract model (In Vitro) found that chitosan could decrease fat-absorption around 34% in the gastrointestinal tract. It demonstrates that chitosan has fat-binding capacity, and fat is excreted by the body (3).


  • โครเมี่ยม อะมิโน แอซิค คีเลต (Chromium amino acid chelate) ช่วยลดความอยากอาหาร ป้องกันไม่ให้น้ำตาลเปลี่ยนเป็นไขมัน ช่วยเร่งการเผาผลาญสารอาหารต่างๆ และช่วยลดระดับน้ำตาลในเลือด

    Dosage
  • Take 1 capsule once a day before a meal.

    Additional instructions
  • Verena Sure is suitable for people who like to consume high fat diet, control their weight and care for their health. For the best results of all ingredients, consumer should drink enough water as needed per day.

    Cautions
  • Not recommended for children, pregnant women and breastfeeding women.



  • Active Ingredients

    Chitosan is a biopolymer extracted from a non – animal source. It is a good fat-binding natural substance thus helps to control weight. It is suitable for high fat diet consumption and has benefits for health care such as reducing cholesterol level and preventing hypercholesterolemia (1).
    Verena Sure uses a chitosan extracted from cell wall of fungi (Aspergillus niger) with the trademark “KiOnutrime – BLOC”, imported from Belgium. The chitosan has efficiency to absorb fat 800 times of its size and controls LDL - cholesterol level. It also has been certified by the European Food Safety Authority (EFSA). The advantages of chitosan include non-allergenic, gluten - free and non - GMO. It is appropriate for vegetarians, vegans and Muslim.





    Chromium amino acid chelate is an essential mineral for health. It has beneficial effects on growth and health. The benefits include appetite reduction, prevention of sugar transformation into fat, metabolic system stimulation and blood sugar level reduction (2).







    Reference

  • Stasse-Wolthuis M. et.al. 1980. Influence of dietary fiber from vegetables and fruits, bran or citrus pectin on serum lipids, fecal lipids, and colonic function.  Am J. Clin. Nutr 1745-1756.
  • Pittler, M. H., C. Stevinson, and E. Ernst. 2003. Chromium amino acid chelate for reducing body weight: Meta-analysis of randomized trials. Int J  Obes Relat Metab Disord International Journal of Obesity 27:522–529.
  • Malagelada, J.R., et al. 1984. Intestinal transit of solid and liquid components of a meal in health Gastroenterology 87:1255-1263.




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