Tome Tome Collagen


托梅胶原蛋白

产品规格:30粒/盒

批准文号:10-1-01357-1-0297

代理联系方式


产品具体材料

Tome Tome Collagen(托梅胶原蛋白)
  • 滋养肌肤的膳食补充剂产品,富含金色的西红柿,水解胶原蛋白和谷胱甘肽衍生物的甘氨酸提取成分精华,使肌肤天然美白亮丽.
    研究所的研究结果(Clinical Evaluation), 20-40岁女士服用含有PhytoflORAL® 成分的膳食补充剂后肌肤的质量.每天服用 PhytoflORAL®2克或每天服用Phytoene 和 Phytofioral 5毫克,持续服用84天后发现,女士们的肌肤质量提高,包括肌肤的滋润度,光滑度.肌肤更亮丽柔嫩,此外还可以防晒.图(11)


    服用方法
  • 每天早餐前或睡前服用1粒

    额外建议
  • 适用于需要减少黑斑雀斑的肌肤或暗淡肌肤

    慎用
  • 儿童、孕妇及哺乳期妇女慎用,还有对海鲜过敏者慎用,因为含有海鲜成分.



  • 主要成分

    深海鱼水解胶原蛋白(Hydrolyzed Fish Collagen Tripeptide) 是一种人体易吸收密度小低分子量的胶原蛋白,有助于减少雀斑,缓延老衰,增强皮肤内层的胶原蛋白,使皮肤光滑.除外还提高 Hyaluronic acid 的产生和防止紫外线 UVA对皮肤的损害. (1)





    番茄粉(Tomato Powder) 是一种抗氧化自由基的主要成分,如生育酚 胡萝卜素 Phytoene Phytofioral和番茄红素,此,主要的是番茄红素(Lycopene) ,有助于减少雀斑,缓延老衰,增加皮肤的滋润度.(2)





    番茄提取精华(Tomato extract) PhytoflORAL® 是一种金黄色番茄提取精华,有助于减少炎症的产生,抑制胶原酶素,能有效地渗入到皮肤DNA抑制黑斑雀斑,还有效的抑制黑色素的产生. (9)





    樱桃粉(Acerola cherry powder) 是一种抗氧化自由基成分,有维生素C,还含有高蛋白和矿物质,尤其是铁 钙 磷.有助于危复已被损害的细胞,防止细胞退化.(3)





    半胱氨酸(L-Cysteine ) 是一种生成在人体内的谷胱甘肽的氨基酸物质,此半胱氨酸(L-Cysteine)在人体内将与甘氨酸(Glycine )和谷氨酸(Glutamic acid )成互补作用.(8)





    葡萄籽提取精华(Grape Seed extract) 是一种黄酮化合物(Flavonoid )的抗氧化自由基成分,如中低聚原花青素{ Oligomericproanthocyanidins (OPCs)}和谷氨酸(Glutamic acid ).因此,中低聚原花青素( OPCs)抗氧化物比维生素C高50倍,比维生素E高20倍,有助于控制血液的蛋糖,提高好脂肪(HDL) 量,有助于降低血压,缓延老衰,防止癌症.谷氨酸(Glutamic acid )是一种抑制毒菌生长的抗氧化物质.(4)





    碧萝芷提取精华(Pine Bark extract ) 富含中低聚原花青素{ Oligomericproanthocyanidins (OPCs)}是多酚(Polyphenol )的一种抗氧化物,降低胶原酶(Collagenase )和弹性蛋白酶(Elastase )的损害,还有助于预防癌症.(5)





    瓜汁粉 Melon juice powder(SOD) 富含抗氧化物的超氧化物歧化酶{Superoxide Dismutase (SOD)} .催化剂( Calalyst)和谷胱甘肽( Glutathione)是我们人体内处理自由基的一种抗氧化剂 (Antioxidant),有助于减少皮肤的炎症.





    红石榴萃取精华粉(Pomegranate powder) 富含多酚(Polyphenols) 成分,有助于抗氧化自由基,还含有维生素A, C 和维生素E ,有助于预防癌症和减少黑斑雀斑,缓延老衰.(7)





    85%的葡聚糖啤酒酵母粉(Beta Glucan from brewer’s yeast 85%) 是一种天然糖素的酵母细胞壁, 能有效的提高免疫力,使身体更健康,因此,更能满足现代越来越严重的社会环境条件.(6)





    混合莓粉(Mixed Berry Powder) 有多种莓组成,如 树莓 蔓越莓 蓝莓 越桔,富含抗氧化物,有助于抑制人体产生的自由基氧化物.(11)







    参考材料

  • Sibilla, S., M. Godfrey, S. Brewer, A. Budh-Raja, and L. Genovese. 2015. An Overview of the Beneficial Effects of Hydrolysed Collagen as a Nutraceutical on Skin Properties: Scientific Background and Clinical Studies. The Open Nutraceuticals Journal TONUTRAJ 8:29–42.
  • Paran, E., V. Novack, Y. N. Engelhard, and I. Hazan-Halevy. 2008. The Effects of Natural Antioxidants from Tomato Extract in Treated but Uncontrolled Hypertensive Patients. Cardiovasc Drugs Ther Cardiovascular Drugs and Therapy 23:145–151.
  • Seeram, N. P., L. S. Adams, Y. Zhang, R. Lee, D. Sand, H. S. Scheuller, and D. Heber. 2006. Blackberry, Black Raspberry, Blueberry, Cranberry, Red Raspberry, and Strawberry Extracts Inhibit Growth and Stimulate Apoptosis of Human Cancer Cells In Vitro. J. Agric. Food Chem. Journal of Agricultural and Food Chemistry 54:9329–9339.
  • Sravanthi, N.N. et al. 2013. Grape seed extract-A therapeutic review. International Journal Of Pharmacy 3:323-327.
  • Fine, A.M. 2000. Oligomeric Proanthocyanidin Complexes: History, Structure, and Phytopharmaceutical Applications. Alternative Medicine Review 5:144-150.
  • Wilson, T. A., D. A. Barbato, and R. J. Nicolosi. 2013. β-Glucan Fiber from Spent Brewer’s Yeast Reduces Early Atherosclerosis Greater Than Psyllium in Hypercholesterolemic Syrian Golden Hamsters. FNS Food and Nutrition Sciences 04:566–571.
  • Bhowmik, D., et al., 2013. Medicinal Uses of Punica granatum and Its Health Benefits. Pharmacognosy and Phytochemistry 1:28-35.
  • Whillier, S., J. E. Raftos, B. Chapman, and P. W. Kuchel. 2009. Role ofN-acetylcysteine and cystine in glutathione synthesis in human erythrocytes. Redox Report 14:115–124.
  • Liki von Oppen-Bezalel. 2011. PhytoflORAL. Revolution in Photo-Protection, Lightening and Evening of Skin Tone. IBR brochure 1-8.
  • Menvielle, F.J. 2005. Superoxide Dismutase (SOD), a powerful antioxidant, is now available orally. Phytotherapie 3:1-4.
  • Seeram, N. P., L. S. Adams, Y. Zhang, R. Lee, D. Sand, H. S. Scheuller, and D. Heber. 2006. Blackberry, Black Raspberry, Blueberry, Cranberry, Red Raspberry, and Strawberry Extracts Inhibit Growth and Stimulate Apoptosis of Human Cancer Cells In Vitro. J. Agric. Food Chem. Journal of Agricultural and Food Chemistry 54:9329–9339.




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